Satisfy your craving for a bold and flavorful experience with this spicy hamburger recipe. Packed with a perfect blend of seasonings, these burgers are sure to elevate your taste buds. Follow this simple guide to create mouthwatering, spicy delights that will leave you reaching for seconds.

Spicy Hamburger Recipe

Ingredients:

• 1 lb ground beef (80% lean)
• 1/2 cup breadcrumbs
• 1/4 cup finely chopped onion
• 2 cloves garlic, minced
• 1 egg
• 1 tablespoon Worcestershire sauce
• 1 teaspoon smoked paprika
• 1 teaspoon cayenne pepper (adjust to taste for spice level)
• Salt and pepper to taste
• 4 hamburger buns
• Your favorite burger toppings (lettuce, tomato, cheese, etc.)

Instructions:

1. Preheat your grill or stovetop grilling pan to medium-high heat.
2. In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, minced garlic, egg, Worcestershire sauce, smoked paprika, cayenne pepper, salt, and pepper. Mix the ingredients thoroughly until well combined.
3. Divide the mixture into four equal portions and shape them into burger patties.
4. Grill the patties for approximately 4-5 minutes per side or until they reach your desired level of doneness.
5. Toast the hamburger buns on the grill for about a minute until they are lightly browned.
6. Assemble your burgers by placing the patties on the toasted buns and adding your favorite toppings.
7. Serve the spicy hamburgers hot and enjoy the bold and flavorful kick!

Feel free to customize the recipe based on your preferences, and don’t hesitate to experiment with additional spices or sauces to enhance the spiciness to your liking. Get ready to indulge in a spicy burger experience that’s perfect for any occasion!